Jerusalem artichokes are members of the sunflower family that are grown for their edible tubers, which taste similar to artichokes.
With dozens of root vegetable varieties to choose from, the right selection can mean the difference between success and disappointment,...
Potatoes are easy to grow and usually ready to harvest after they have flowered. At 10-12 weeks, pull some soil aside to check if tuber...
Keep critters away from your growing carrots with these simple yet effective tactics from DIY Network.
Though it looks and tastes like flat-leaf parsley above ground, Hamburg parsley also grows a thick edible root similar to a parsnip.
With dozens of root vegetable varieties to choose from, the right selection can mean the difference between success and disappointment,...
Parsnips are a delicious addition to any vegetable garden, but they take care and time to harvest.
Carrots are nutritious and delicious, making them one of the most popular homegrown vegetables.
Horseradish is a hardy perennial beloved for its spicy flavored roots. Plant this once for a continual harvest for years to come.
Sweet potatoes come in two forms: vining and bush varieties. Both types thrive in the hot summer sun and are relatively easy to grow.
Beets are prized for their sweet and earthy flavor. They are a cool-season crop that matures in about two months.
Though sweet potatoes are vulnerable to several diseases and a number of pest predators, keeping them safe and healthy isn't hard. Just...
While less common than other vegetable crops, rutabagas make a wonderful addition to any backyard garden.
With dozens of root vegetable varieties to choose from, the right selection can mean the difference between success and disappointment,...
Most root crops need to be sown outdoors and kept free of weeds to do well. With carefully selected varieties and successional sowing, ...
Potatoes come in various shapes, sizes and colors. By growing your own, you can guarantee a bumper crop of colorful and nutritious spud...
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