Eggplant comes in many shapes and colors, the most common color being dark purple. But white-skinned varieties are tasty and easy to grow, and they give a garden a special twist.
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You can harden off your eggplant seedlings by putting them outside in a shady spot. Leave them out for a few hours, then take them back inside. Each day for the next week, leave them out a little bit longer, exposing them to a bit more sun.
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