With dozens of brassica vegetable varieties to choose from, the right selection means the difference between success and disappointment. Use this guide to determine what Brussels sprouts, kale, kohlrabi and Asian greens will suit you best.
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DK - Vegetable Gardening © 2007 Dorling Kindersley Limited
Similar in flavor to mizuna, but with a stronger peppery tang and long, smooth-edged foliage. Like mizuna, this is an ideal cut-and-come-again crop that can be sown successionally from spring to fall.
Sow: Early spring to early fall
Harvest: Late spring to late fall
Soil Preference: Well-drained soil
Sun or Shade: Full sun
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