Common kitchen layouts
In most cases, the shape and size of your room dictates what kitchen layout you ultimately will choose. However, some kitchen layouts may suit your needs better than others. Here are five common layouts and their main characteristics.

Single-line kitchen
Where space is scarce, a single-line kitchen, in which the working triangle is reduced to a straight line, can be the most practical solution.

Single-line with island
This single-line kitchen includes an island. An island provides plenty of storage as well as extra work surfaces, but it requires at least 50'' of free space around it to work well.

L-shaped kitchen
The L-shaped kitchen is ideal when you want to add a small dining table or kitchen island. It also makes the most out of a corner, as well as integrating the kitchen into a dining area.

U-shaped kitchen
If you have a large room the U-shaped layout gives you maximum space and plenty of storage options. If the room is very large, it's important that the points of the working triangle are not too far from one another.

Parallel/galley kitchen
This layout is geared toward food preparation and provides two great work and storage areas on opposite sides. In fact, it's a favorite of many professional chefs!

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