Fresh Raspberry Muffin Recipe

Perfect for Valentine's Day (or any day!), these delicious raspberry muffins are sure to delight your sweetie.
CI-Rennai-Hoefer_Valentine-brunch-heart-shape-muffins_v

CI-Rennai-Hoefer_Valentine-brunch-heart-shape-muffins_v

Photo by: Rennai Hoefer

Rennai Hoefer

Yield: 10 regular-sized muffins or 20-24 mini muffins.

Ingredients

1 1/2 cups flour
2 teaspoon baking powder
1/2 cup milk
5 tablespoons melted butter
1/2 cup sugar
1/2 teaspoon salt
1 egg, beaten
1 cup raspberries

Directions

Mix egg, butter and milk. Add all dry ingredients. Gently fold in raspberries. Bake in greased muffin tins at 425 degrees F for 20-25 minutes.

Keep Reading

On TV

Get Social With Us

We love to DIY. You love to DIY. Let's get together.

Discover Made + Remade

See the latest DIY projects, catch up on trends and meet more cool people who love to create.

Make It. Fix It. Learn It. Find It.