With the slat-stock clamped to the stretchers, lay out the marks where the joinery will be cut (figure D).Half-lap joinery is basically where two pieces of wood are notched so that they fit together. Create the notches (i.e., dados) in the stretchers by raising the blade on the table-saw to 1/8-inch. With stop-blocks clamped to the fence of the cross-cut sled to define the length of the cut, slide the stock across the rotating blade to create the first notch (figure E), moving the sled forward 1/4-inch at a time.
Flip the stock and repeat the process to create the corresponding notch on the other side. To create the center-cut, adjust the position of the stop-block and slide the stock back and forth, following the same technique.
To cut the matching notch on the slat-stock, leave the blade still set to 1/8-inch and remove the stock by making a series of kerf cuts (figure F).
With the shelf-stock and joinery cut, ease all of the base-stock pieces by hand using 120-grit sandpaper.
Conduct one more dry-fit -- this time with the shelf stock in position -- before beginning glue-up. The glue-up is conducted in two stages. First, glue the two sides and allow them to dry. Complete the assembly by connecting the two sides using the aprons and shelf-slats.
Apply glue to the mortises in the leg and apron stock, and on the tenons. Assemble the two sides.
Once the two sides have dried, assemble the frame on its side (figure G).
Add the spacer stock to keep the assembly square (figure H), then add a band-clamp to pull the joints together tight.
Set the assembly upright, and place clamps on each corner to bring the joints tightly together. Leave the spacers in position to keep everything aligned (figure I) while the slats are added to form the bottom shelf. Allow the glued assembly to dry for several hours.