Anchor your potato between two wooden spoon handles (figure A). This will prevent you from cutting all the way through. After slicing the potatoes, place them in a baking dish and cover with melted butter and your favorite herbs. Bake at 400 degrees for 1 hour and then top with Parmesan cheese and serve hot. We at DIY believe all of the recipes from All in Good Taste are accurate and reliable, but since we have not tested them personally, we can claim no responsibility if the desired results are not achieved.
RESOURCES :
Cooks Potato Book
Model: 0754806227
Author: Alex Barker
Lorenz Books / Anness Publishing Inc.
Website: www.lorenzbooks.com
Potato Harvest Cookbook
Model: 1561582468
Author: Ashley Miller
(1998)
The Taunton Press Inc.
Website: www.taunton.com
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