| Cooking: Leftover Risotto (Quick Tip) |
From "Syndicated DIY"
episode SDIY-219 |
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Here's a way to use up any leftover risotto you may have: Spread it in a cookie sheet and refrigerate overnight. Remove from the refrigerator and use a cookie-cutter (or the top of a drinking glass) to cut out cakes. Brown them on both sides in a bit of oil, then serve over your favorite tomato sauce, topped with grated cheese and a sprinkling of chives and pepper.
RESOURCES :
The Rice Bible
Model: 0670886025
Author: Christian Teubner
(1999)
Penguin Books / Dutton Books / Viking Studio Press
Website: www.penguinputnam.com
Rice
Model: 0754808556
Author: Christine Ingram
(2001)
Lorenz Books / Anness Publishing Inc.
Website: www.lorenzbooks.com
| ALSO IN THIS EPISODE: | | Cooking: Leftover Risotto (Quick Tip) |
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