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SPONSOR LINKS

  • Preventing Grill-Stick
  • From "Grilling & BBQ"
    episode BBQ-103
    advertisement

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    Figure A

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    Figure B

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    Figure C

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    Figure D

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    Poultry roasters allow whole chickens, game hens or turkeys to sit upright on the grill so that they cook from the inside out, resulting in a moister, more flavorful meat. The roasters also help prevent the meat from sticking to the grill.

    Bruce Bjorkman, the author of Great BBQ Companion, offers tips on how to keep foods from sticking to your grill as you cook.

    • Use a grill basket for grilling vegetables or other small items such as hamburger patties, small steaks, vegetables or small chicken pieces (figure A). It has a hinged top and a level surface to hold the food items secure, and it allows you to turn several items at once. The foods never come into direct contact with the grill surface.


    • A porcelain-coated grill-topper is perfect for grilling mixed vegetables or other small items, such as shrimp (figure B). Place your food items on the surface and lay it on top of the grill for cooking. Grill-toppers are especially useful when cooking fish filets. Coat the topper with olive oil, which has a higher flame-point than vegetable oil or butter and is less likely to burn.


    • A fish basket helps you overcome the problem of fish falling apart on the grill or sticking. Contoured in the shape of the fish (figure C), it keeps the whole fish intact while it cooks and makes it easy to turn and manipulate over the flame.


    • A double-wide spatula makes it easier to get underneath large items on the grill so that they are less likely to fall apart when you turn them (figure D).


    • Spray the grid of your grill with aerosol vegetable-oil spray before you begin cooking to help prevent items from sticking.


    • Use a sheet of aluminum foil to serve as a makeshift cooking tray. Coat it or spray it with vegetable oil and lay fish, meat or vegetables on it for cooking. This makes it easy to remove your food once it's cooked. Simply lift the foil bed out by its edges using cooking mits. Once you're done, throw the aluminum foil away.

    Web site resources for gas grills, general barbecue information and Brazilian barbecue (churrasco):

    Information and supplies for gas grills and accessories

    Barbecue gift packages and accessories

    One of the most popular sites about barbecue on the Internet -- great general information.

    A site dedicated to Brazilian barbecue (churrasco)

    About.com barbecue information, including a list of associations


    RESOURCES :
    Skewer Cooking on the Grill
    Model: 1558671226
    Author: Bob Simmons and Coleen Simmons
    (1995)


    Bristol Publishing Enterprises
    Website: www.bristolpublishing.com

    National Barbecue Association
    National Barbecue Association
    Douglas , GA 31533
    Website: www.rbjb.com/rbjb/nbbq.htm

    Barbecue Supplies (Barbeques Galore)
    Barbeques Galore
    Website: www.bbqgalore.com

    The Great Barbecue Companion: Mops, Sops, Sauces, and Rubs
    Model: 0895948060
    Author: Bruce Bjorkman
    (March 1996)
    Crossing Press


    The New Grilling Book: Charcoal, Gas, Smokers, Indoor Grills, Rotisseries
    Model: 0696210290
    Author: Kristi Fuller
    (April 2000)
    Better Homes & Gardens Books


    National Agricultural Library (USDA)
    USDA's national agricultural library
    National Agricultural Library
    Website: www.nal.usda.gov

    Memphis Barbecue, Barbeque, Bar-B-Que, Bar-B-Q, B-B-Q
    Model: 0925175161
    Author: Carolyn S. Wells

    Finger Lickin, Rib Stickin, Great Tasting Barbecue
    Model: 0894802089
    Author: Jane Butel


    Workman Publishing Co. Inc.
    Website: www.workman.com

    Weber's Art of the Grill : Recipes for Outdoor Living
    Model: 0811824195
    Author: Jamie Purviance
    (1999)

    To order this title from Amazon, click here.


    Chronicle Publishing Company
    Website: www.chroniclebooks.com

    On the Grill : A Complete Guide to Hot-Smoking and Barbecuing Meat, Fish, and Game
    Model: 1558218068
    Author: A.D. Livingston

    Jerk: Barbecue from Jamaica
    Model: 0895944391
    Author: Helen Willinsky

    The Cook's Encyclopedia of Barbecues, Grills & Outdoor Eating
    Model: 0754808025
    Author: Christine France

    Weber's Big Book of Grilling
    Model: 0811831973
    Author: Jamie Purviance
    Chronicle Publishing Company
    Website: www.chroniclebooks.com

    The Gas Grill Gourmet: Great Grilled Food for Everyday Meals & Fantastic Feasts
    Model: 1558321101
    Author: A. Cort Sinnes, John Puscheck
    Harvard Common Press
    Website: www.harvardcommonpress.com

    Better Homes and Gardens Gas Grill Cookbook
    Model: 0696000628
    Author: Shelli McConnell (Editor)
    Better Homes and Gardens Books
    Website: www.bhg.com

    Grill Products from Traeger Industries
    Traeger Industries
    Website: www.traegerindustries.com


    GUESTS :
    Bruce Bjorkman
    Author and barbecue expert
    The Great Barbecue Companion: Mops, Sops, Sauces, and Rubs
    See resources for information on the book.
    Traeger Industries
    Web site: www.traegerindustries.com

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