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Freezing An Extra Casserole
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Line the bottom of your casserole dish with plastic wrap and cover well with the plastic and freeze. When frozen, the casserole simply lifts right out and you then wrap in foil and pop back in the freezer to bake for another time
RESOURCES :
New Casserole
Model: 002860993X
Author: Faye Levy
(1997)
Macmillan USA
Website: www.mcp.com
Simply Casseroles
Model: 1572840137
Author: Kim Lila
(1998)
Surrey Books/Publishers Group West
Berkeley, CA 94710
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