Ingredients: 6 oz. wild blueberries
6 oz. yogurt
Honey to taste Preparation: Mix ingredients in a blender until smooth. Chef's Note: Any type of fruit will work in this. If fresh fruits aren't available, you can use frozen. Books: Keep Cooking the Maine Way
By Marjorie Standish
ISBN: 0892723912
Down East Books (1996)
P.O. Box 679
Camden, ME 04843-0679
Fax: 207-594-7215
E-mail: msteere@downeast.com
New Maine Cooking: The Healthful New Country Cuisine
By Jean Ann Pollard
ISBN: 0892723882
Down East Books
P.O. Box 679
Camden, ME 04843-0679
Fax: 207-594-7215
E-mail: msteere@downeast.com We at DIY believe all of the recipes from All in Good Taste are accurate and reliable, but since we have not tested them personally, we can claim no responsibility if the desired results are not achieved.
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