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Jerk Sausage and Bacon Appetizers
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Ingredients: 2 lbs. pork link sausage
1/2 lb. bacon strips, cut in half
2 Tbs. vegetable oil
Jerk Spice Mix Place sausage links in a bowl, rub with Jerk Spice Mix and wrap with bacon strips. Heat oil in pan and cook sausage until it's brown and the bacon is cooked through. We at DIY believe all of the recipes from All in Good Taste are accurate and reliable, but since we have not tested them personally, we can claim no responsibility if the desired results are not achieved.
RESOURCES :
Jerk: Barbecue from Jamaica
Model: 0895944391
Author: Helen Willinsky
The Real Taste Of Jamaica
Model: 1894020863
Author: Enid Donaldson
(2000)
Warwick Associates
Sonoma, CA 95476
Phone: 707-939-9212
Fax: 707-938-3515
Email: warwick@vom.com
Website: www.warwickassociates.net
The Food Of Jamaica: Authentic Recipes From the Jewel Of The Caribbean
Model: 9625932283
Author: John Demers and Norma Benqhiat
(1998)
Tuttle Publishing
Boston, MA 02109
Phone: 617-951-4080
Fax: 617-951-4045
Website: www.tuttlepublishing.com
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