Ingredients:
1/3 cup butter
Vidalia onions, sliced
Red and green apples, sliced
1 tsp. garlic, minced
Salt and pepper (to taste)
1/4 cup maple syrup
Preparation:
Melt butter in a pan at medium heat until it begins to bubble. Add onions, apples, garlic and salt and pepper. Once apples begin to brown, add maple syrup and cook on high for 3 to 4 minutes. Spoon over Peanut-Crusted Pork Chops. We at DIY believe all of the recipes from All in Good Taste are accurate and reliable, but since we have not tested them personally, we can claim no responsibility if the desired results are not achieved.
RESOURCES :
Perfect Vinaigrettes: Appetizers to Desserts
Model: 1556709439
Author: Linda Dannerberg
(1999)
Stewart, Tabori and Chang
New York, NY 10011
Phone: 212-519-1200
Beans, Greens and Sweet Georgia Peaches: The Southern Way of Cooking Fruits and Vegetables
Model: 0767901282
Author: Damon Lee Fowler
(1998)
Broadway Books/Random House, Inc.
Website: www.randomhouse.com
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