DIY Network

Chef's Kitchen (1 of 4): Demolition From "Kitchen Renovations" episode DKTN-210

	In this week's episode of Kitchen Renovations, host Paul Ryan will assist the homeowners in converting this antiquated kitchen ...
	into this kitchen that would be any chef's delight, ...
	with top-of-the-line, professional-style appliances!

In this final segment of Pt. 1 of the Chef's Kitchen, host Paul Ryan returns from his tour of the ultimate chef's kitchen and details the master plan conceived to completely transform the homeowner's kitchen. The kitchen is emptied and the demolition gets underway.

Materials and Tools:

For the Demolition --

Safety glasses

Gloves

Dumpster

Hammer

Pry bar

Drill

Reciprocating Saw

advertisement

Demolition

1. Remember to secure permits before you begin.

2. Clear out old items from kitchen, being careful with anything that will be put back.

3. Pry off the trim.

Note: You might want to bring in a professional to help with larger projects such as removing tiled countertops and opening up a wall.

In the next episode of "Chef's Kitchen" (2 of 4), we begin the installation of a new professional model vent hood and then set to work preparing the subflooring for the underlayment.

RESOURCES :

Skil
Robert Bosch Tool Corp.
Website: www.skiltools.com

Stanley Tools Information
Stanley Tools/Works
Website: www.stanleyworks.com

Fiskars (Bucket Boss Division)
Fiskars Bucket Boss Division
Website: www.bucketboss.com

Makita Products
Makita USA Inc.
Website: www.makita.com

Paslode Nail Guns
Paslode
Website: www.paslode.com

3M Painter's Masking Tape and Sanding Pad
The 3M Company
Website: www.3m.com

Paint (Behr)
The Home Depot
Website: www.homedepot.com

Spray Paint (Rust-Oleum)
Rust-Oleum Corp.
Website: www.rustoleum.com

Residential Stone Hearth Gas Fired Oven
Brand name: Wood Stone
Model #: Bistro 3030
Where available: Visit the Wood Stone Corp. website, link below.
Wood Stone Corp.
1801 West Bakerview Rd.
Bellingham, WA 98226
Toll-free: 800-578-6836
Website: www.woodstonehome.com

GUESTS :

Shane Kretsinger
Vice President, Operations
Autumn River
We apologize no contact information is available.

Matthew Spector
Kitchen Consultant
Creative & Production Solutions Suite 505
Minneapolis, MN 55401
Phone: 651-436-1430

Claudia Sutherland
Culinary Consultant
5712 View Lane
Minneapolis, MN 55436
Phone: 952-938-0162