| Country Kitchen |
| Here's a bevy of country crafts that would make Grandma proud! |
From "Creative Juice" episode DCRJ-612 |
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Cucumber SandwichesVegging out with these tasty little finger sandwiches will keep you cool as a cucumber.
Ingredients:2 medium cucumbers 1 tub whipped cream cheese spread shaker of dill weed 1-2 packets dry Italian dressing mix 1 package rye or wheat cocktail bread 1. Thoroughly wash the cucumbers. Using a fork or a peeler, scrape them lengthwise, leaving "stripes" the length of the cucumber. Next, slice the cucumbers into 1/4" (or thinner) slices and set aside (figure A).
2. In a small bowl, combine cream cheese, dill and dressing mix (figure B).
3. Using a butter knife, spread the mixture on small slices of cocktail bread (figure C). 4. Lay one slice of cucumber in the middle of each slice of bread; shake a small amount of the dill weed onto the cucumber slice (figure D). Sandwich the cucumber with an additional piece of bread, if desired, or leave it open-faced.
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