Courtesy of Rennai Hoefer
1 3/4 cups flour
1 tablespoon baking powder
1/4 teaspoon salt
2 egg yolks (slightly beaten)
1 3/4 cups milk
1/2 cup cooking oil
2 egg whites
In a medium bowl, stir together flour, baking powder and salt. Make a well in the center of the dry mixture, set aside.
In another medium bowl, add milk and oil to beaten egg yolks. Add egg yolk mixture to the dry mixture, and stir just until moistened.
In a small mixing bowl, beat egg whites until stiff peaks form. Gently fold beaten egg whites into flour and egg yolk mixture, leaving a few fluffs of egg white. Be careful not to over mix.
Pour batter into greased waffle maker, and bake according to manufacturer's directions.
Stylish Urban Kitchen (00:02:51)
Faux Painting Techniques (01:02)
Blog Cabin 2014 Family Room (00:02:07)
Bathroom Redo on a Budget (00:03:35)
Versatile Automotive Tools (04:07)
BioBased Spray Foam Insulation (00:01:01)
Prepare Sink for Installation (01:51)
Pedestal Sink Installation (01:12)
Creative Scrap Uses (04:50)
How to Build Custom Shutters (00:55)
Chillaxation Man Caves 26 Photos
How To Make a Classic Wedding Veil 15 Photos
Fun Wedding Ad Lib Games 3 Photos
6 Ways to Embellish Your Staircase 6 Photos
BATHtastic! Bathroom Floors 13 Photos
Photo Gallery: Types of Bricks 7 Photos
DIY Weddings: Table Setting Ideas 8 Photos
© 2014 Scripps Networks, LLC. All Rights Reserved.